A Walled Kitchen Garden in Your Courtyard
The walled courtyard is the original kitchen garden — sheltered, warm, and productive. Grow vegetables, herbs, and fruit in a private enclosed paradise.
Why it works
The walled kitchen garden is one of the oldest and most productive garden forms. Courtyard walls create a sheltered microclimate 5-10 degrees warmer than open ground, extending the growing season. The warm walls are ideal for espaliered fruit trees. The enclosed setting reduces pest pressure because walls create a physical barrier to deer, rabbits, and many insects.
How to achieve this look
Install compact raised beds (2x4 feet) in cedar or stone along two walls. Espalier a fruit tree (apple, pear, or fig) flat against the sunniest wall. Plant raised beds with a rotation of seasonal vegetables. Edge all beds with culinary herbs. Add a vertical trellis on one wall for climbing beans, cucumbers, or peas. Place a potting bench in one corner.
Arden visualizes your courtyard with raised beds, espalier trees, and herb borders fitted to the exact dimensions. Test different bed layouts to maximize growing space while keeping room for a table.
"Finally an app that understands outdoor spaces. Every garden plan turned out beautiful."
-- Priya K.
Часто задаваемые вопросы
Q1 How much food can a courtyard garden produce?
A 100-square-foot courtyard with raised beds produces 50-75 pounds of vegetables per season. Espaliered fruit trees add 20-40 pounds of fruit.
Q2 Will a courtyard have enough sun for vegetables?
Most courtyards receive 4-6 hours of overhead sun. That is enough for leafy greens and herbs. Fruiting crops need 6+ hours — place them against the sunniest wall.
Q3 How do I manage watering in an enclosed courtyard?
Install a simple drip irrigation system connected to an outdoor tap. Raised beds with drip lines on a timer keep soil consistently moist.